Published by Sarah Braithwaite, Author & Horse Health Expert on
Learn about nitrate toxity in horse hay or haylage and how forage testing can help determine the quality of the protein in horses’ daily diets. Good quality forage with fully formed protein is essential for health and maintenance of robust body systems.
We are constantly researching into aspects of forage. We are suspicious that many cured forages (hay/haylage) for horse feed appear to be being made for yield and perhaps high protein content without reference to actual nutritional quality. This could lead to nitrate toxicity in horse hay or haylage.
In the hundreds of forage analysis Forageplus carries out each year we are seeing a trend where a moderate to high protein level can often be an indicator of high nitrate toxicity in horse hay or haylage. Specifically this means that the protein quality looks good but when looking at either nitrate content or the ratio of nitrogen to sulphur you find that protein is actually far from what it looks.
Until recently, nitrate toxicity from high nitrates in forage has not been seen as being an issue for horses. As with many areas in the horse nutrition world there is little research to look into levels of nitrates and how they might affect horses.
In the US nitrate accumulation is recognised to occur in specific forage, weeds and small grain species (oat, barley, wheat, rye), and in stressed growing conditions such as drought. But what of Europe and the UK and how might nitrate toxicity in horse hay or haylage content of affect horses?
Again it must be stressed that there is little research on this subject for horses but testing of hay/haylage to show nitrate levels for broodmares is quite common in the U.S.
Recently a race horse trainer came to us to investigate testing his haylage because of vague symptoms with his racehorses. They were having immune system problems, work intolerance, anxiety and lung issues. The haylage tested at 17% protein which was something the trainer was looking for to feed his high performing young thoroughbreds, with a high need for protein, to sustain growth and build muscle. However when we looked at the ratio between nitrogen and sulphur this indicated very poor protein quality. A nitrate test confirmed that the nitrate level in this haylage was over 0.90% nitrates. A change to an alternative source of haylage ‘seemed’ to result in a turn around in the performance of his horses.Is forage nitrate toxicity in horse hay or haylage, affecting your horse?Click To Tweet
The damaging effects of nitrate toxity in cattle are well documented and North Carolina State University has suggested that safe limits for equines be matched to those known for cattle states
Excessive intake of nitrates decreases the blood’s oxygen-carrying ability, which causes anxiety, increased respiration rate, and breathing difficulty. Severe cases result in loss of coordination, muscle twitching, and death. Excess levels of nitrates can occur where more fertilizer nitrogen is applied than needed and from drought stress on plants.
NC State University Fact Sheet.
However, could ingesting low levels of nitrates for long periods of time be resulting in a chronic ‘less than toxic’ level causing cumulative low level issues in horses over a period of time? We think it is worth considering checking levels in forage where horses are displaying vague symptoms such as anxiety, work intolerance, depression, muscle issues and or poor appetite, which your vet has been unable to discover a cause for and mineral balancing with a ‘Forage Focused’ approach has not resolved.
Modern farming practises concentrate on yield and the use of slurry as fertiliser can raise nitrogen levels too high for soils that have not been well cared for. The soil needs to have balanced minerals in order for the soil micro-biome to flourish and work symbiotically with the plant roots to uptake nutrients and minerals in the correct amounts and ratios. Where the soil balance is poor, and major and trace mineral application and balance ignored, then you will commonly find high yields with very poor nutrient quality and balance. High application of any nitrogen source whether that be NPK fertilisers or slurry without application of other minerals, such as sulphur will have a detrimental impact on the quality of protein with the desire for high yield meaning that results in a forage which might look great but is in reality a toxic mess.
In addition, high protein content of hay/haylage is often seen as desirable, particularly for performance horses. It is true that performance horses need a higher protein content but is anyone looking at the actual quality of that protein?
Colorado State University suggest that levels can be made safer by “diluting” high nitrate hays with grain, which does not contain nitrate. However we would not encourage this method for horses in the UK, many of which are native ‘good doer types’ and prone to laminitis. A better option is to find an alternative source of hay or dilute the high nitrate hay with a low carboyhydrate hay replacer cube or a mollasses free chop.
The maximum acceptable nitrate level in forage for adult horses is 0.5%.
When looking at the ratio between nitrogen and sulphur it should be no higher than 10:1. Higher ratios indicate a problem with the quality of the protein. You don’t need to test for nitrate levels if you have a protein level and a sulphur level reported on your forage analysis. Contact us for more information about this.
Hay for breeding mares and growing horses should not exceed 0.20% nitrate and should have a ratio of no higher than 10:1 nitrogen to sulphur.
If you suspect nitrate toxicity in horse hay or haylage and your horse is showing any signs of nitrate toxicity (lethargy, work intolerance, ataxia) stop feeding that hay and substitute another forage source or at the very least dilute the hay fed with some form another source.
If you haven’t had your forage analysed for both nutritional and mineral content you will need to check with a nutritional analysis plus nitrate test. Any hay or haylage with a protein level greater than 12% here in the UK should be tested. Hays under 12% may still have poor quality protein where nitrate ratios are high so an extra source of protein may need to be fed as protein quality and essential amino acid quality and quantity will be affected. This may result in poor muscling and hoof and skin quality problems.
Any hay or haylage with a protein level above 14% and calcium less than 0.9%.
Any hay or haylage fed to pregnant mares.
Further information about soil health and nitrate/nitrite toxicity, symptoms and treatment can be found at these websites:
by T.L. Stanton and J. Whittier1 (3/06)
Crop Nutrient Sulphur: Supply and Demand
Jansen Van Rensburg
How the presence of adequate levels of sulphur can affect the uptake of other nutrients and improve the nitrogen utilization efficiency
Effect of Dietary Nitrate on Thyroid Function
Richard A. Bloomfield, Clifford W. Welsch, George B. Garner and Merle E. Muhrer